Intelligent Indulgences

Welcome to Harvey restaurant at The Williamsburg Hotel. A stylish newcomer to North Brooklyn, Harvey places emphasis on fresh, seasonal fare and in-house artisan breads, crafted in collaboration with Brooklyn Bread Lab. Led by Head Chef Kevin Chun, this New American bistro ups the dining ante with nightly live music and weekend high tea.

BREAKFAST Mon–Fri, 7am–3pm

BRUNCH Sat–Sun, 7am–4pm

HIGH TEA Fri–Sun, 12pm–6pm

DINNER Sun–Wed, 6pm–10:30pm - Thurs–Sat, 6pm–11:30pm

Meet Our Chef

The Heart & The Helm

Attributing his love for cooking to his mother, who encouraged him from an early age, Chef Kevin Chun began experimenting with his own fresh pastas and homemade sauces before pursuing his passion at California’s Le Cordon Bleu College of Culinary Arts—and the rest is history.

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